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Introducing...
RioDelReyChiliPowder
Cooked in steam jacketed kettles with Oregano, Garlic, Cumin, and Salt for several hours
Caramelized to perfection
For the last 50 years in roadside cafe’s and high end restaurants from El Paso, all the way into Santa Fe - This is the go-to Chili Powder for any Tex-Mex creation.